Place two teaspoons of olive oil in a hot nonstick pan. Season lamb chops with salt and pepper. Sear on each side for two minutes. Add on sprig of rosemary to the pan and two pieces of sliced garlic. Reduce heat and cook two to three minutes longer. Serve with a squeeze of fresh lemon… Continue reading easy seared lamb rib chops
Category: Lamb
Seared Lamb Chops with Asparagus Salad
Seared lamb chops are to die for, so what is up with Americans and their aversion to lamb? If the food media is to be believed, it’s set to be one of the hot menu items of 2021, with chefs experimenting with lamb bacon, lamb ribs, all-lamb tasting menus, etc.. Statistics, on the other hand,… Continue reading Seared Lamb Chops with Asparagus Salad